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Bacon Cheese Baked Potato

Bacon Cheese Baked Potato

Nutrients

QTY

Calories

440

Total Fat

13g

Saturated Fat

6g

Trans Fat

0g

Cholesterol

35mg

Sodium

590mg

Total Carbohydrate

64g

Dietary Fiber

7g

Total Sugars

4g

Protein

17g

Calcium

15% DV

Iron

20% DV

Potassium

35% DV

What’s in Wendy’s Bacon Cheese Baked Potato?

Wendy’s Bacon Cheese Baked Potato transforms a Russet potato baked until fluffy with crisp skin into an indulgent treat, featuring cheddar cheese sauce and crispy Applewood smoked bacon for a delightfully smoky and creamy taste. Each serving of this indulgent side costs roughly 480 calories and 16 grams of fat while providing 64 grams of carbs and 16 grams of protein; priced between $3.29 and $4.59, this menu staple has been around since the 1980s and boasts bold flavors and satisfying textures.

Ingredients

1. Potato:

  • Potato

2. Cheddar Cheese Sauce:

  • Water
  • Butter
  • Natural Flavor
  • Whey Protein Concentrate
  • Konjac
  • Onion Juice Concentrate
  • Cheddar Cheese
  • Modified Corn Starch
  • Sodium Citrate
  • Tomato Concentrate
  • Annatto
  • Oleoresin Paprika
  • Milk
  • Canola Oil
  • Salt
  • Xanthan Gum
  • Citric Acid
  • Soy Lecithin

3. Applewood Smoked Bacon:

  • Bacon cured with Water
  • Smoke Flavoring
  • Sodium Nitrite
  • Salt
  • Sodium Phosphate
  • Sugar
  • Sodium Erythorbate

4. Shredded Cheddar Cheese:

  • Cheddar Cheese
  • Salt
  • Potato Starch
  • Pasteurized Milk
  •  Enzymes
  • Natamycin
  • Cheese Culture
  • Annatto Color

Allergens

If you have food allergies, always check with your local Wendy’s for the latest ingredient and allergen details. Bacon Cheese Baked Potato typically contain several common allergens, and the following is the list:

MilkSoy

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