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Thin Mints Vanilla Frosty

Thin Mints Vanilla Frosty

Nutrients

QTY

Calories

490

Total Fat

22g

Saturated Fat

8g

Trans Fat

0g

Cholesterol

30mg

Sodium

270mg

Total Carbohydrate

64g

Dietary Fiber

g

Total Sugars

51g

Protein

10g

Calcium

25% DV

Iron

10% DV

Potassium

10% DV

What’s on Wendy’s Thin Mints™ Vanilla Frosty®?

Wendy’s Thin Mints Vanilla Frosty is an exclusive limited-edition dessert created as part of Wendy’s partnership with Girl Scouts of the USA, debuting February 21st as an elegant refreshment with fresh minty flavours.

Wendy’s Vanilla Frosty offers that signature creamy, smooth texture–made of milk, sugar, corn syrup, cream and natural vanilla flavor–that is thick enough for spoon-eating but easy to sip through a straw. What sets this version apart is its Thin Mints-inspired topping: an indulgent chocolate-mint sauce swirled throughout and drizzled in an attractive “W” pattern on top. This sauce isn’t your average smooth-as-glass sauce; it features fine cookie crumbles for a subtle yet gritty crunch, recalling frozen Thin Mint cookies fans know and love. The mint flavour blends nicely with chocolate notes while vanilla offers milder sweetness that allows its stunning swirl to come to the fore without overwhelming your palate. The Wendys frosty price for Thin Mints vanilla ranges between $3.69 – $3.79 for medium serving.

Available in Jr., small, medium and large sizes, it contains approximately 490 to 700 calories for each size with 23-33 grams of fat and 11-16 grams of protein, depending on its size. Milk and soy allergens could potentially cross-contaminate this treat from shared equipment; unlike its chocolate counterpart, which features increased richness due to doubling down on mintiness, Vanilla Thin Mints Frosty offers lighter flavours perfect for pairing with fries (though some find the mint-fry combination less pleasing) or simply enjoying solo with one Thin Mint cookie acting as a makeshift spoon.

Frosty Thin Mint cookies bring back memories of childhood! Don’t miss out; get one while supplies last – it’s sure to satisfy those with an affinity for mint chocolate!

Ingredients

1. Thin Mints Frosty:

  • Chocolate Frosty
  • Corn Syrup
  • Nonfat Dry Milk
  • Mono And Diglycerides
  • Carrageenan
  • Dextrose
  • Soybean Oil
  • Salt
  • Milk
  • Cream
  • Cocoa [Processed With Alkali]
  • Cellulose Gum
  • Calcium Sulfate
  • Vitamin A Palmitate)
  • Powdered Sugar
  • Soy Lecithin
  • Sugar
  • Whey
  • Guar Gum
  • Natural Flavor
  • Sodium Citrate
  • Mint Chocolate Cookie Sauce
  • Chocolate Cookie Crumb

Allergens

Most restaurants provide allergen charts or ingredient lists, so it is always safe to ask. Thin Mints™ Vanilla Frosty typically contains several common allergens, and following is the list:

MilkSoyWheat

FAQs:

Yes, Wendy’s Frostys are gluten-free and safe for those with celiac disease or gluten sensitivities. Here’s why: Wendy’s Frostys are made using an easy and delicious combination: frozen dairy cream and fresh fruit purees. Milk, Sugar, Cream Cocoa Stabilizers are ingredients which do not contain gluten – an allergenic protein typically found in wheat, barley or rye grains – making Wendy’s Frosty recipe gluten-free.

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