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Sausage, Egg & Cheese English Muffin

Sausage, Egg & Cheese English Muffin

Nutrients

QTY

Calories

540

Total Fat

37g

Saturated Fat

13g

Trans Fat

0g

Cholesterol

235mg

Sodium

940mg

Total Carbohydrate

31g

Dietary Fiber

1g

Total Sugars

5g

Protein

20g

Calcium

8% DV

Iron

15% DV

Potassium

6% DV

What’s in Wendy’s Sausage, Egg & Cheese English Muffin?

Wendy’s Sausage, Egg & Cheese English Muffin offers a compact yet flavorful breakfast sandwich option to kickstart any morning mealtime right. With an abundance of juicy sausage links and rich cheese filling, this classic breakfast item delivers on both flavor and convenience! Start with an English muffin made of enriched flour for its slightly crispy exterior and soft, chewy interior, complete with its signature nooks and crannies. Inside is a delicious grilled sausage patty made of pork that is packed full of delicious spices, such as black pepper, garlic powder, and natural flavors, for a satisfyingly delicious bite. Freshly cracked Grade A eggs cooked until firm yet tender create a fluffy layer, while melting American cheese provides creamy mild richness that brings this meal together in flavor. At approximately 540 calories, it provides an easily accessible breakfast solution on the go.
It can be found as a standalone item (not often part of a combo unless specified), priced around $4.29 depending on location, and served from 6:30 AM to 10:30 AM during Wendy’s breakfast hours – typically 6:30 AM to 10:30 AM. Perfect for anyone who appreciates classic breakfast sandwiches but needs an easy, portable solution, the Sausage Egg & Cheese English Muffin makes an excellent way to start their day.

Ingredients

1. English Muffin:

  • Enriched Wheat Flour
  • Niacin
  • Riboflavin
  • Cake Flour
  • Degermed Yellow Corn Flour
  • Distilled Monoglycerides
  • Wheat Sourdough
  • Salt
  • Enzymes
  • Ascorbic Acid
  • Wheat Flour
  • Reduced Iron
  • Folic Acid
  • Yeast
  • Degermed Yellow Cornmeal
  • Fumaric Acid
  • Fermented Wheat Flour
  • Inactivated Yeast
  • Xanthan Gum
  • Wheat Gluten
  • Malted Barley Flour
  • Thiamine Mononitrate
  • Water
  • Sugar
  • Calcium Propionate
  • Honey
  • Sponge Extract
  • Potassium Citrate
  • Soybean Oil

2. Sausage Patty:

  • Pork
  • Salt
  • Water
  • Dextrose
  • Spices
  • Sugar

3. Egg:

  • Egg
  • Soy Lecithin (Pan Spray)
  • Salt

4. American Cheese Slice:

  • Milk
  • Sodium Citrate
  • Beta Carotene
  • Enzymes
  • Cream
  • Salt
  • Cheese Culture
  • Sorbic Acid
  • Water
  • Apocarotenal
  • Citric Acid
  • Soy Lecithin

5. Buttery Spread:

  • Margarine
  • Water
  • Distilled Monoglycerides
  • Natural Flavor
  • Soybean Oil
  • Sugar
  • Molasses
  • Palm Oil
  • Salt
  • Soy Lecithin
  • Vitamin A Palmitate
  • Butter
  • Yeast Extract
  • Dehydrated Onion
  • Soybean Oil
  • Nonfat Dry Milk
  • Extra Virgin Olive Oil
  • Beta-Carotene
  • Natural Flavor
  • Spice

Allergens

If you have food allergies, always check with your local Wendy’s for the latest ingredient and allergen details. The Sausage, Egg & Cheese English Muffin typically contains several common allergens, and the following is the list:

EggMilkSoyWheat

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